Engineering

Gathered at the core of the Imeca Process research department are our professional, competent staff, all of whom have a wide range of knowledge and depth of experience.

OUR MISSIONS

 Advice
From the initial decision, study of requirements and feasibility study through to the planning of the implementation schedule.
 Conception
Development of equipment : from the drawing board to the factory floor.
 Project Management
Management and coordination of all project related resources.
 Control
Control of the project to ensure conformity to the original brief, cost and deadlines.
 Help and Assistance
From set up and staff training to operating and maintenance.

CONTROL AND ELECTRONICS

Our technical competence and over 50 years experience allow us to develop unique solutions in all aspects of agricultural food production :

 Automatisation, supervision control
 Instrumentation
 Electrical audits and implementation
 Management of databases (recording systems, quality control, performance measuring, trouble shooting, etc..).

SPARE PARTS

Imeca Process is able to provide its clients with all necessary spare parts to ensure the continuing functionality of the machinery. This applies to both oenology and agri-food product units.

Our fully trained technicians are available to help in identifying the correct replacement parts required.

TECHNICAL ASSISTANCE

Imeca Process Technical Services Department is available to maintain and repair the entire range of products we manufacture.

Service cover is increased during harvest time to allow us to rapidly respond to any technical problems our customers may experience.

The chief technician is available year round to assist with the repair of your machinery, arrange for it to be reset prior to the harvest, give advice or reply to any questions you may have.

For installations outside of France, we can provide all necessary spares and the possibility of on site repairs by our fully trained technicians.